Lazy Cake






Ingredients:

  • 30 butter biscuits (broken into small pieces)

  • ½ cup unsalted melted butter

  • ½ cup condensed milk

  • 6 tbsp icing sugar

  • 6 tbsp dark chocolate powder

Method:
In a large bowl, mix condensed milk, icing sugar, dark chocolate powder, and melted butter until well combined. Add the biscuit pieces and mix thoroughly so that they are well coated.

Line a 9x5 pan with plastic wrap and pour the mixture into it. Wrap the mixture with the plastic, shaping it into a log or your desired shape. Refrigerate for 2–3 hours until set.

Once firm, cut into slices with a sharp knife. Serve and enjoy!

Lazy Cake
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30 बटर बिस्किट (छोटे टुकड़े किये हुए )
आधा कप अनसाल्टेड मक्खन पिघला हुआ
आधा कप कंडेंस्ड मिल्क
6 बड़े चम्मच आईसिंग शुगर
6 बड़े चम्मच डार्कचॉकलेट पावडर
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एक बड़े बाउल में कंडेंस्ड मिल्क,आईसिंग शुगर,डार्कचॉकलेट पावडर और बटर अच्छी तरह से मिक्स करें अब इसमें बिस्कुट के टुकड़े डाल कर अच्छी तरह से मिक्स कर लें l
एक 9 X5 के पैन में प्लास्टिक बिछा लें अब उस पैन में मिक्सचर को पलट दें l प्लास्टिक से मिक्सचर को रैप करते हुए राउंड या मनचाहा शेप दें l इसे 2-3 hr के लिए फ्रिज में ठंडा करें l अच्छी तरह शेप आजाने के बाद शार्प चाकू से काटें और खाएं खिलाएं l

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