Noodles Cutlet



 
Noodles Cutlet

Ingredients

  • Boiled noodles – 1 small packet

  • Semolina (suji) & gram flour (besan) – ½ cup

  • Boiled and finely chopped beetroot – 1

  • Salt – as per taste

  • Lemon juice – 1 tablespoon

  • Finely chopped fresh coriander

  • Oil – 2 tablespoons

  • Finely chopped onions – 4

For the paste

  • Finely chopped green chilies – 4

  • Finely chopped onion – 1

  • Finely chopped garlic – 4 cloves

  • Finely chopped ginger – 1 teaspoon

  • Cloves – 2

  • Cinnamon stick – 1 inch

  • Finely chopped coriander – 2 tablespoons

  • Salt – as per taste

Method

  1. Heat oil in a pan and lightly fry the chopped onions.

  2. Add green chilies, onion, garlic, ginger, cloves, and cinnamon. Cook for a while.

  3. Now add the finely chopped vegetables, semolina, gram flour, and boiled noodles. Mix everything well.

  4. Shape the mixture into cutlets or patties of your choice.

  5. Heat a griddle (tava), drizzle some oil, and place 4–5 patties on it. Shallow fry until golden and crisp.

  6. Serve hot with sweet chutney or green chutney.


उबले नुडल्स -1 छोटा पैकेट
1/2 कप सूजी और बेसन
उबला और बारीक कटा चुकन्दर-1
नमक स्वादानुसार
नींबू का रस- 1 बड़ा चम्मच
बारीक कटा हरा धनिया
तेल-2 बड़े चम्मच
बारीक कटे प्याज-4
-----------------
पेस्ट के लिए
----------------
बारीक कटी हरी मिर्च-4
बारीक कटा प्याज-1
बारीक कटा लहसुन-4 कलियां
बारीक कटा अदरक-1 चम्मच
लौंग-2
दालचीनी-1 इंच का स्टिक
बारिक कटा हरा धनिया-2 बड़े चम्मच, नमक स्वादानुसार
---------------------------------------------------------------
पैन में तेल गर्म करें और उसमें प्याज को कुछ देर के लिए फ्राई करें। फिर इसमें मिर्च प्याज लहसुन अदरक लौंग दालचीनी डालें और पकाएं। अब इसमें बारीक कटी सब्जियां सूजी बेसन और नुडल्स डाल दें अच्छी तरह से मिक्स करें l अब इस मिश्रण को मनचाहा का आकार दें। तवा गर्म करें और इसमें थोड़ा तेल डालें। इस तवे में 4-5 पैटीज रखें और फ्राई कर लें। अब इसे मीठी या हरी चटनी के साथ सर्व करें।

Comments

Post a Comment

Popular posts from this blog

Spinach with Cottage Cheese (पालक पनीर)

Image
  पालक पनीर Ingredients: Paneer - 200 grams Spinach - 1 bunch (250 grams) Coriander leaves - a little quantity Green chili - 1 chili Water - 1/2 cup Sugar - 1/2 tsp For Gravy............ Oil - 1 tbsp Cumin - 1/2 tsp Ginger - 1 inch Garlic - 7-8 cloves Onion - 1 medium size Tomato - 2 medium sized Turmeric Powder - 1/4 tsp Red chili powder - 1/2 tsp or less Coriander powder - 2 tsp Salt - 1/4 tsp Water - 1/2 cup Oil - 1 tbsp Butter - 1 tbsp Cumin - 1/2 tsp Dry whole red chili - 2-3 chilies Roasted gram flour - 2 tbsp Curd - 1/2 cup salt - as per taste to decorate Fresh cream - 1 tbsp Garam masala powder - 1/2 tsp Put 1 cup of water on the flame for boiling and as soon as the water boils, add 1/2 teaspoon of sugar and washed and chopped spinach into big pieces. As soon as it comes to a boil, turn off the flame and immediately take out the spinach from the pan and put it in ice cold water. now for the gravy Put some oil in the pan, then add cumin, ginger, garl...
Read more

Red lentils Pancake/Bread

Image
  Ingredients 1 cup red lentils 2 cups water Salt to taste 1 pinch of baking powder Soak for at least 3 hours. Drain the access water and put salt and one pinch of baking powder and blend in a mixer to make a smooth batter, using little water. To cook Grease lightly pan with oil and allow to get hot. Add 1/4 to 1/3 cup of batter to the hot pan. Use the bottom of a ladle or spoon to spread out into a 5 or 6 inch circle. Lower heat to medium, and adjust from there if needed. Cook the first side for about 1 1/2 to 2 minutes, before flipping over. Cook the second side for about 2 minutes, before transferring to a plate.
Read more

The mirror asks me for the face I once had !! Speilet ber meg om det ansiktet jeg en gang hadde!!

Image
  Speilet ber meg om det ansiktet jeg en gang hadde. Etter lang tid fikk jeg i dag lyst til å skrive noe. Det føles som om jeg er på en reise gjennom tid. Den delen av meg som jeg hadde lagt langt bak meg — nå møter jeg henne igjen. Et sted midt i hjemmet, familien og barna hadde jeg glemt meg selv. Men med tiden, omstendighetene og barnas støtte har jeg begynt å gå på den veien igjen. Jeg vet ikke hvor skjebnen vil føre meg, men jeg har begynt på nytt. Har du noen gang tenkt på hva en kunstner ønsker å bringe til live på et tomt lerret når han står med penselen i hånden, og hva han faktisk skaper? Det avhenger av hvor dypt han går inn i kunsten sin. Og når han til slutt ser tankene sine fullt uttrykt på lerretet, kan tilfredsheten og gleden han føler ikke beskrives med ord. Dette endelige verket blir kunstnerens virkelige rikdom og belønning, som han mottar fra seg selv. På samme måte er matlaging også en kunst. Når maten er ferdig og smakene fra hver grønnsak og hvert krydder ...
Read more